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Anyone else started eating more with it getting cooler?

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LaptaMike


Joined: 07/10/2009
Posts: 1679

Message Posted:
12/10/2010 22:49

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Message 1 of 27 in Discussion

All summer I've been eating next to nothing. Now that it's started getting a bit cooler I've started eating more and eating more warming, satisfying foods.



(Just wondering if it's just me because it's not that cold yet. Maybe I'm turning into a local ;-) )



zerochlor


Joined: 03/04/2009
Posts: 4024

Message Posted:
12/10/2010 23:02

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Message 2 of 27 in Discussion

Well i bought 2 custard pies and 2 apple pies and a chicken and mushroom and steak and onion pie off the lady who sells them at soyz bar on a sunday.



They where delicious.



Just orderd the same again for the weekend.



spider


Joined: 03/01/2009
Posts: 5527

Message Posted:
12/10/2010 23:02

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Message 3 of 27 in Discussion

Time to get the slow cooker out..some nice good curries ,stews ,hot-pots or a sweet and sour chicken..All ready and waiting come 6pm..Time for some tasty home made pies..Steak and ale..chicken and veg..And nice BIG pots of home made soups..Is it could enough for this lot yet...NO, Maybe another month to go.





Spider,X



deputydawg


Joined: 30/03/2010
Posts: 1727

Message Posted:
12/10/2010 23:07

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Message 4 of 27 in Discussion

Too right Michael, missed hot soups throughout the Summer. Lentil and chicken stock with a hint of mint, ham and pea with some potatoe and cream added, corn and crab, tomato and orange, etc, all now back on the menu



LaptaMike


Joined: 07/10/2009
Posts: 1679

Message Posted:
12/10/2010 23:07

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Message 5 of 27 in Discussion

had Black Country Beef Stew today with my home made black pudding in it. Was lovely.



Woodspeckie


Joined: 25/01/2009
Posts: 2263

Message Posted:
12/10/2010 23:07

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Message 6 of 27 in Discussion

Today I made 2 large custard pies, 1 Apple & Blackberry crumble (blackberries picked a few weks ago from the local field) 6 Beef pies one each for the 4 grandchildren 2 for us and with the left over pastry the birds had a treat.



Groucho



Joined: 26/04/2008
Posts: 7993

Message Posted:
12/10/2010 23:08

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Message 7 of 27 in Discussion

Definitely started eating different foods... more hot dishes.



Making Boeuf Bourguignon tomorrow...



Brinsley


Joined: 04/04/2009
Posts: 6858

Message Posted:
12/10/2010 23:09

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Message 8 of 27 in Discussion

Zero

And you told me you didn't like tarts!



Richard



LaptaMike


Joined: 07/10/2009
Posts: 1679

Message Posted:
12/10/2010 23:13

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Message 9 of 27 in Discussion

suprised no one has asked how I make black pud in NC....



Glynn


Joined: 25/03/2009
Posts: 192

Message Posted:
12/10/2010 23:13

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Message 10 of 27 in Discussion

Wow.......The Naked Chef would be fascinated.....As for the majority of life on Earth?



Still if this is your normal level of conversation, it is a bloody good start.



So well done!



LaptaMike


Joined: 07/10/2009
Posts: 1679

Message Posted:
12/10/2010 23:21

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Message 11 of 27 in Discussion

I thought you were ignoring my posts Glin? Just can't help yourself can you not.



Instead of being so rude to everyone you need to get a life. I noticed No1Doyen threatened to ban you and you made a swift exit.



I hope he reads this post.



zerochlor


Joined: 03/04/2009
Posts: 4024

Message Posted:
12/10/2010 23:26

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Message 12 of 27 in Discussion

message 8



brinsley



im sure you know i love a nice small tart from time to time.



But i normally call them pies !



Oh my little jewish friend glynn has surfaced again,where you been?



Brinsley


Joined: 04/04/2009
Posts: 6858

Message Posted:
12/10/2010 23:32

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Message 13 of 27 in Discussion

Zero

Bet you know the crude version!

http://www.youtube.com/watch?v=XhRA0FIz0hM



Richard



Lilli



Joined: 21/07/2008
Posts: 13081

Message Posted:
12/10/2010 23:38

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Message 14 of 27 in Discussion

today i actually craved a stew, im cold right now



zerochlor


Joined: 03/04/2009
Posts: 4024

Message Posted:
12/10/2010 23:38

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Message 15 of 27 in Discussion

im having problems again getting youtube.



Any 1 else who is useing nethouse having the same problem with youtube?



Blackbird



Joined: 11/08/2009
Posts: 1432

Message Posted:
12/10/2010 23:38

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Message 16 of 27 in Discussion

Re message 1. Thanks - it's always cold here, that's the reason I am so fat...................



rowlo



Joined: 12/10/2008
Posts: 4796

Message Posted:
12/10/2010 23:40

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Message 17 of 27 in Discussion

come on then msg9 , recipe please ?



Glasbury


Joined: 13/08/2010
Posts: 268

Message Posted:
12/10/2010 23:41

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Message 18 of 27 in Discussion

Blackbird - I agree - its the principality effect.



Blackbird



Joined: 11/08/2009
Posts: 1432

Message Posted:
12/10/2010 23:54

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Message 19 of 27 in Discussion

Thanks Glasbury - can I use that?



LaptaMike


Joined: 07/10/2009
Posts: 1679

Message Posted:
13/10/2010

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Message 20 of 27 in Discussion

well rowlo, you can google any recipe you want, you just have to bring in dehydrated pigs blood or get a bucket of it from the Pork Shop if you ask nicely.



Lilli, the stew I made was gorgeous, never made it before. (Made similar without black pudding). Made loads of it and put some in the freezer so I could bring you a carton down if you want.



Glasbury


Joined: 13/08/2010
Posts: 268

Message Posted:
13/10/2010 00:09

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Message 21 of 27 in Discussion

Yes Blackbird - of course you can.



vonny


Joined: 25/06/2009
Posts: 476

Message Posted:
13/10/2010 00:18

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Message 22 of 27 in Discussion

Ohhhh did you have to talk about all this lovely food???

Now im Hungrrrrrrry :(

umm. i do like black pudding, but i love white pudding its been a while since ive had some of that



Lilli



Joined: 21/07/2008
Posts: 13081

Message Posted:
13/10/2010 00:21

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Message 23 of 27 in Discussion

mike yes please, im wrapped in my duvet now i feel so cold. rolls so happy to see you back xxxxxxxxxxxxxxxxxxxxx



juliamoons



Joined: 14/05/2009
Posts: 849

Message Posted:
13/10/2010 03:33

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Message 24 of 27 in Discussion

LaptaMike did I see "Home made Black Pudding" - did you make it? How do you make it? Where do you get the piggies blood from? At least I think that is what goes into it. Love to know.



proger1



Joined: 18/04/2009
Posts: 2919

Message Posted:
13/10/2010 05:12

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Message 25 of 27 in Discussion

Dave, I noticed before I left that when you are downloading from one of the faster servers like youtube, Adobe, Apple or even torrent servers the new Nethouse reciever system seems to lock up, you only need to cycle the power and it resets but you never know for how long. It is frustrating and it also means that if you go out when you are downloading or even go to sleep it might lock up and you achieve nothing. I hope they will fix it when they have replaced more of the recievers.



neilhodgin


Joined: 28/10/2008
Posts: 256

Message Posted:
13/10/2010 08:05

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Message 26 of 27 in Discussion

it's only cooler at nite so rather than eating,do maybe a work out or go for a walk,your probs just bored,seasons change all over the world. Q Are you the guy that was pissed up and could'nt meet me on behalf of valantines?



LaptaMike


Joined: 07/10/2009
Posts: 1679

Message Posted:
13/10/2010 18:12

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Message 27 of 27 in Discussion

neil, no I'm not.



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