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daisy dukes
Joined: 06/09/2008
Posts: 3815
Message Posted:
01/09/2009 19:57 | | Join or Login to Reply | Message 1 of 11 in Discussion |
| Why is it, that even when i line an oven tray with tin foil...to grill sausages...i always get left with a greasey tray??? Surely the tin foil is supposed to stop this?...How on earth does the oil get through the foil??? 
DD |
Brinsley
Joined: 04/04/2009
Posts: 6858
Message Posted:
01/09/2009 20:00 | | Join or Login to Reply | Message 2 of 11 in Discussion |
| Sam
Join Guigo's weekly 'master chef' courses!
Richard |
negativenick
Joined: 10/11/2008
Posts: 6023
Message Posted:
01/09/2009 20:12 | | Join or Login to Reply | Message 3 of 11 in Discussion |
| reverse osmosis perhaps (well according to Garry monger's missus..) |
No1Doyen
Joined: 04/07/2008
Posts: 16617
Message Posted:
01/09/2009 21:16 | | Join or Login to Reply | Message 4 of 11 in Discussion |
| I don't know the answer Daisy, you've got me foiled! |
daisy dukes
Joined: 06/09/2008
Posts: 3815
Message Posted:
01/09/2009 23:55 | | Join or Login to Reply | Message 5 of 11 in Discussion |
| msg 4 no residual oil at all...super clean tray and a a new sheet of foil....doesn't anyone else notice this...??
DD |
Turtle
Joined: 28/05/2007
Posts: 2669
Message Posted:
02/09/2009 00:15 | | Join or Login to Reply | Message 6 of 11 in Discussion |
| Daisy, fat is the least of your worries,........ have you seen what they put in those bangers ? |
Lilli
Joined: 21/07/2008
Posts: 13081
Message Posted:
02/09/2009 00:55 | | Join or Login to Reply | Message 7 of 11 in Discussion |
| daisy its all in the fat contend m ylove xxx |
daisy dukes
Joined: 06/09/2008
Posts: 3815
Message Posted:
02/09/2009 02:51 | | Join or Login to Reply | Message 8 of 11 in Discussion |
| HOW DOES THE FAT GET THROUGH TIN FOIL!!!!!!!!!
DD |
NatAless
Joined: 31/03/2009
Posts: 789
Message Posted:
02/09/2009 09:20 | | Join or Login to Reply | Message 9 of 11 in Discussion |
| It must seep under somehow! I have the same problem!!! Infact it happened last night when I made roast chicken and potaoes etc I always keep a big stock of Fairy liquid in the house!!! It is annoying because you think cooking in the oven you would do less washing up...but it's not the case! Even when I place the foil as tightly & securely as I can on the tray!
Natx |
No1Doyen
Joined: 04/07/2008
Posts: 16617
Message Posted:
02/09/2009 09:33 | | Join or Login to Reply | Message 10 of 11 in Discussion |
| If you want to know about fat ask missus Monger - she's got tons of it! |
louthlass
Joined: 09/11/2008
Posts: 271
Message Posted:
02/09/2009 10:12 | | Join or Login to Reply | Message 11 of 11 in Discussion |
| I have the same problem, I think it is the poor quality of the cooking foil. I have noticed it tends to disintegrate, and pinprick holes appear after it cools down if you leave it on the chicken. What is worse, it leaves traces of tin foil on the chicken breast. |
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