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guido's dinner of the day

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Lilli



Joined: 21/07/2008
Posts: 13081

Message Posted:
07/05/2010 09:33

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Message 1 of 5 in Discussion

tuna salad with onions and balsamic glaze or grilled stuffed pepper follow by fillets of sea bream in wine and parsley sauce or spaghetti with chicken and peas in a wine and cream sauce to end baked pears in red wine or lemon possett open for dinner from 7 pm reservations please 05338336911



wearytravellers



Joined: 27/04/2007
Posts: 250

Message Posted:
07/05/2010 11:06

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Message 2 of 5 in Discussion

Geezo Lilli,



Does Big Boy know how to cook anything else but Italian ??? How about some good ole Mexican or Have a proper South African Braii (BBQ) outside OR Asian cuisine, Tex Mex even.

Note to self: Shut up Cliff you not even there !!!!



proger1



Joined: 18/04/2009
Posts: 2919

Message Posted:
07/05/2010 12:46

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Message 3 of 5 in Discussion

Just posted on the review site Lilli, sorry I'm a bit late today.



Paul



http://ncbarguide.com/review/restaurant-reviews/guidos-bistro/



Lilli



Joined: 21/07/2008
Posts: 13081

Message Posted:
07/05/2010 15:56

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Message 4 of 5 in Discussion

Hiya Cliff, those nights are being planned as we speak for our theme nights. Hope to see you both soon, thanks Paul xx



proger1



Joined: 18/04/2009
Posts: 2919

Message Posted:
08/05/2010 11:06

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Message 5 of 5 in Discussion

Is there any menu of the day or today Lilli?



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