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dirty harry

Joined: 01/07/2008 Posts: 34
Message Posted: 02/09/2008 03:28 | Join or Login to Reply | Message 1 of 27 in Discussion |
| Halloumi or hellim shish kebab or souvlaki turkish coffee or greek coffee greek yoghurt or YOGURT Can anyone tell me the history of these products ? |
PtePike


Joined: 20/05/2008 Posts: 2334
Message Posted: 02/09/2008 10:42 | Join or Login to Reply | Message 2 of 27 in Discussion |
| From the promised land, perchance? |
cyprusishome

Joined: 31/03/2007 Posts: 2381
Message Posted: 02/09/2008 15:39 | Join or Login to Reply | Message 3 of 27 in Discussion |
| Oh dear, yet another idiot. One thing for sure, you are no friend of anyone on this BB. ps , is there any real need for posts like this ? |
ROBnJO

Joined: 30/06/2008 Posts: 1289
Message Posted: 02/09/2008 15:42 | Join or Login to Reply | Message 4 of 27 in Discussion |
| I get my 'Delight' wherever I can. |
simbas


 Joined: 16/07/2007 Posts: 5943
Message Posted: 02/09/2008 15:51 | Join or Login to Reply | Message 5 of 27 in Discussion |
| welcome to the forum apollo , enjoy regards , simbas |
simbas


 Joined: 16/07/2007 Posts: 5943
Message Posted: 02/09/2008 17:26 | Join or Login to Reply | Message 6 of 27 in Discussion |
| i think an apology is in order |
chick

Joined: 02/07/2008 Posts: 323
Message Posted: 02/09/2008 17:33 | Join or Login to Reply | Message 7 of 27 in Discussion |
| This thread seems to be going the wrong way again. But getting back to the cheese whichever you choose to call it it is YUMMY. |
MUSIN M

Joined: 26/06/2008 Posts: 1352
Message Posted: 02/09/2008 18:03 | Join or Login to Reply | Message 8 of 27 in Discussion |
| dh yes they are all turkish hijacked by the greeks. musin long live the kktc |
Chick-A-Dee

Joined: 16/06/2008 Posts: 342
Message Posted: 02/09/2008 18:30 | Join or Login to Reply | Message 9 of 27 in Discussion |
| Apollo ... That cheese may be gouda, but this one is Feta .....ha ha ! |
brandy sour

Joined: 09/04/2008 Posts: 310
Message Posted: 02/09/2008 18:38 | Join or Login to Reply | Message 10 of 27 in Discussion |
| I always thought the north called it Hellim(i think that how say it) and the south call it Halloumi because we use to have it a lot when we was in the south side |
PtePike


Joined: 20/05/2008 Posts: 2334
Message Posted: 02/09/2008 18:42 | Join or Login to Reply | Message 11 of 27 in Discussion |
| Got it in one, Sherlock. |
ukturk


 Joined: 01/09/2007 Posts: 1974
Message Posted: 02/09/2008 23:24 | Join or Login to Reply | Message 12 of 27 in Discussion |
| hi firstly hellim and halloumi are exactly the same it is a cypriot cheese, the only argument about this is the european commision last year who was registering the two names as the official name for this cheese got complaints from the greek cypriots (as they do!!) that how can hellim be registerd as a turkish cypriot cheese aswell if north cyprus is not a official country and is not reconised, actually you go into any greek cypriot market in london the cheese you will find there is hellim because it is cheaper in the north to produce and most hellim in the south is actually mixed with cows milk and goats milk, but proper hellim is only made with goats milk again shish kebab and souvlaki are basically the same but shish kebab is more commonly used thoughout europe and this comes from back in the ottoman era when the soldiers used to use their swords with cubed meat and to cook over a fire hence the name shish which means skewer the coffee its actually turkish which orignally comes from mainland turkey and was copied in all the middle eastern countries aswell as greece and finally cyprus the turksih word is kahve and is used in greek but there is not such a word in greek it is defo borrowed from the turkish language yoghurt is actuslly a turkish name and is used in todays society thru out the world including greece and cyprus hope this clears a few things up for you guys ukturk |
MUSIN M

Joined: 26/06/2008 Posts: 1352
Message Posted: 03/09/2008 | Join or Login to Reply | Message 13 of 27 in Discussion |
| very informative susanne ,thats cleared it up. |
phylray


Joined: 21/09/2007 Posts: 1727
Message Posted: 03/09/2008 02:27 | Join or Login to Reply | Message 14 of 27 in Discussion |
| Thanks UKTurk for your interesting info. on this subject. Have just got back from a sizzling week sampling the usual; hellim toasted, (we can get it in the Asian shops in Glasgow) real yoghurt, shish kebab, tavuk, real yoghurt, Cankaya wine (favourite) Oh, & we even went over to G.C side in Nicosia/Lefkosa & had lovely frappe (iced coffee) yoghurt ice, & bought many handbags (Italian made) Nice, but we returned to a lovely meal of pasta, to the quietness & courtesy of a fine restaurant in the North. Everyone made such a fuss of the baby ,on both sides, & no wonder, he is gorgeous. |
phylray


Joined: 21/09/2007 Posts: 1727
Message Posted: 03/09/2008 02:58 | Join or Login to Reply | Message 15 of 27 in Discussion |
| p.s. I am not getting into silly arguments about names of things. e.g. Halloumi/hellim, Pile/Pilay (probably pronounced the same) It is like "You say potato and I say..." Yes. |
fire starter

Joined: 19/06/2008 Posts: 3401
Message Posted: 05/09/2008 08:33 | Join or Login to Reply | Message 16 of 27 in Discussion |
| the coffee is only turkish or greek in name as all the actual product is imported. one you forgot is turkish delight or cyprus delight! |
ukturk


 Joined: 01/09/2007 Posts: 1974
Message Posted: 05/09/2008 16:36 | Join or Login to Reply | Message 17 of 27 in Discussion |
| hi turkish delight or lokum as its known is defo turkish which first come around in the 1500's in afyon in turkey but then got its worldwide reconiction in istanbul in the early 1700's and is only known as turkish delight thru out the wotld apart in south cyprus and recently it caused a big stink because south cyprus registerd turkish delight as cyprus delight at the european commision so in europe now it is known as cypriot delight scandlous but manufactures in turkey are appealing ukturk |
ROBnJO

Joined: 30/06/2008 Posts: 1289
Message Posted: 05/09/2008 17:14 | Join or Login to Reply | Message 18 of 27 in Discussion |
| It doesn't matter what you call the,... err,... certain cheese. All that matters is, how best to cook it! Grill or fry? Which is best?,.. Cow, sheep or goats milk? Lets have less arguement and more recipes! Perhaps we could have a 'recipe of the month' thread? rob |
reproman

Joined: 05/06/2008 Posts: 252
Message Posted: 05/09/2008 17:17 | Join or Login to Reply | Message 19 of 27 in Discussion |
| "south cyprus registerd turkish delight as cyprus delight at the european commision" is this true? seriously what is that all about.... |
phylray


Joined: 21/09/2007 Posts: 1727
Message Posted: 05/09/2008 21:07 | Join or Login to Reply | Message 20 of 27 in Discussion |
| Everyone knows Turkish Delight but there is also lokum made in north Cyprus so I guess they will call it Cyprus Delight too, whether it's made in N or S Cyprus. |
ukturk


 Joined: 01/09/2007 Posts: 1974
Message Posted: 05/09/2008 21:38 | Join or Login to Reply | Message 21 of 27 in Discussion |
| phylaray lokum is the name for turkish delight in turkish its actual real name is rahat (rest) lokum in north cyprus its lokum or turkish delight not cyprus delight only in the south its called cyprus delight and this is due to them registering it with the e.u commision and yes reproman this is very true mate hard to belive but thats what the north and turkey has to go thru even petty things like turksih delight!!!! regards ukturk |
MUSIN M

Joined: 26/06/2008 Posts: 1352
Message Posted: 05/09/2008 22:00 | Join or Login to Reply | Message 22 of 27 in Discussion |
| that sez it awl dun it cyprus delight |
PtePike


Joined: 20/05/2008 Posts: 2334
Message Posted: 05/09/2008 23:02 | Join or Login to Reply | Message 23 of 27 in Discussion |
| Yeriskipou? |
fire starter

Joined: 19/06/2008 Posts: 3401
Message Posted: 06/09/2008 11:46 | Join or Login to Reply | Message 24 of 27 in Discussion |
| i did here this , ukturk. what will cabury's do with there product called turkish delight? that will be interesting. |
ukturk


 Joined: 01/09/2007 Posts: 1974
Message Posted: 06/09/2008 12:31 | Join or Login to Reply | Message 25 of 27 in Discussion |
| hi the name for the choc bar turkish delight has been trademarked so no one can tamper with that fry's or cadburys thank god!!! below is the link about it http://www.iht.com/articles/ap/2007/12/13/europe/EU-GEN-Cyprus-Turkish-Delight.php hellim fried no way!!! lol the best without doubt has to be bbq if not then grilled the way i eat my hellim is dipped in olive oil and sprinkled with red chille flakes bbq/grilled then put in hot pitta bread or lavas bread yum!!!! ukturk |
ukturk


 Joined: 01/09/2007 Posts: 1974
Message Posted: 06/09/2008 14:08 | Join or Login to Reply | Message 26 of 27 in Discussion |
| well at least they sell something in the south which has some sort of relavance to turkish!!!! lol lol yes fry's turkish delight full of eastern promise!!!! |
phylray


Joined: 21/09/2007 Posts: 1727
Message Posted: 07/09/2008 00:53 | Join or Login to Reply | Message 27 of 27 in Discussion |
| Yes, UKTurk I know about lokum (have worked 3 years in Istanbul) but I did see in supermarket in Girne (Kyrenia) some Cyprus Turkish Delight, which I thought was Cypriot version of it, & I try to support local produce wherever I am. I found toasting helim in dry pan was quick & easy way for breakfast, with tomatoes, toast or fresh ekmek. Sounds good with chille - must try that Fry's Turkish Delight is well known & liked as it is the rose flavoured covered with chocolate. |
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