North Cyprus Tourist Board - Patina Al a Carte - Introducing our new 3 course Set Menu - 32tl
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Patina Al a Carte - Introducing our new 3 course Set Menu - 32tl

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patinacyprus


Joined: 12/07/2010
Posts: 23

Message Posted:
08/01/2011 13:43

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Message 1 of 7 in Discussion

Patina A'La Carte in Ozankoy would like to wish a Happy New Year to everyone, may 2011 be happy and healthy for you all.



New Year - Exciting New Set Menu still fantastic value - 3 courses for only 32tl



To Start: Soup of the Day

Prawn Crepe

Halloumi Crouton salad with orange



Main: Jambon stuffed Chicken Breast with lemon sauce, marinated potato & vegetables

Crispy Fillet of Sea Bass flavoured with island spices and white wine, rocket & green vegetables

Patina de New York - Entrecote Steak (200gms), caramilised onion rings, baked potato & vegetables

Grilled Pork Chops with apple sauce, baked potato & vegetable basket



Dessert: Banana Flambe with Honey

Chocolate Parfait

Tiramisu



Pipie


Joined: 05/01/2008
Posts: 5499

Message Posted:
08/01/2011 13:48

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Message 2 of 7 in Discussion

Look forward to this !!!



bigOz


Joined: 29/09/2010
Posts: 1244

Message Posted:
08/01/2011 15:25

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Message 3 of 7 in Discussion

Is this for every day of the week?



mags111



Joined: 17/08/2008
Posts: 251

Message Posted:
08/01/2011 17:21

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Message 4 of 7 in Discussion

Sounds good - see you soon!!!



Panchocat


Joined: 29/11/2009
Posts: 1333

Message Posted:
08/01/2011 19:18

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Message 5 of 7 in Discussion

Sound good, Orhan.

I hope the chocolate parfait is as good as the divine chocolate souffle.

See you soon.



patinacyprus


Joined: 12/07/2010
Posts: 23

Message Posted:
09/01/2011 11:46

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Message 6 of 7 in Discussion

Hi Big Oz



Our set menu is available Tuesday - Saturday and Sundays after 6pm



We are closed on Mondays and Sunday lunches are served from 1pm - 6pm



hope we see you soon



patinacyprus


Joined: 12/07/2010
Posts: 23

Message Posted:
09/01/2011 11:49

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Message 7 of 7 in Discussion

Hi Panchocat



I know that the chocolate souffle is your favourite!!!



The parfait is luscious too but you can always ask me for a souffle and I'll be happy to oblige.



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