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blakey1627


Joined: 30/01/2008 Posts: 137
Message Posted: 19/10/2011 14:02 | Join or Login to Reply | Message 1 of 16 in Discussion |
| New shop opening next Wednesday 26th October 10am, selling all your favourite british baking and much more, Eat In or Take Away Menu available. Full details see the attached link:- http://www.facebook.com/media/set/?set=a.2450124373253.136352.1256283549&type=1&l=95d3de6d2c Many of you already know me from the Saturday market at Lambousa in Lapta and previously Soyz Sunday market in Çatalköy. I would like to thank all my customers for their support over the past 2 years and look forward to seeing you all and making many more new acquaintances along the way. Blakey |
Deniz1

Joined: 28/07/2009 Posts: 3829
Message Posted: 19/10/2011 16:24 | Join or Login to Reply | Message 3 of 16 in Discussion |
| Good luck see you soon. |
puppylover


Joined: 05/05/2008 Posts: 1427
Message Posted: 21/10/2011 09:40 | Join or Login to Reply | Message 4 of 16 in Discussion |
| Good luck Elaine. Sure you will do very well. Judy x |
charlotte55

Joined: 14/11/2008 Posts: 302
Message Posted: 21/10/2011 17:32 | Join or Login to Reply | Message 5 of 16 in Discussion |
| Best of luck Elaine Sure it will go well x |
spider

Joined: 03/01/2009 Posts: 5527
Message Posted: 21/10/2011 20:24 | Join or Login to Reply | Message 6 of 16 in Discussion |
| All best wishes. Spider,X |
blakey1627


Joined: 30/01/2008 Posts: 137
Message Posted: 21/10/2011 21:39 | Join or Login to Reply | Message 7 of 16 in Discussion |
| Thanks guys for your well wishes. On the opening day I will be serving tea and coffee plus tempting samples to savour your taste buds. Blakey |
Panchocat

Joined: 29/11/2009 Posts: 1333
Message Posted: 22/10/2011 12:39 | Join or Login to Reply | Message 8 of 16 in Discussion |
| look forward to that, see you there. |
blakey1627


Joined: 30/01/2008 Posts: 137
Message Posted: 29/10/2011 17:25 | Join or Login to Reply | Message 9 of 16 in Discussion |
| Due to overwhelming demand Upper Crust can unfortunatley no longer attend Lambousa Saturday Market. I would like to thank all my customers for their support and would gladly love to continue supplying their favourite food from the new shop in Karakum. Regards Elaine |
stockiefan

Joined: 04/05/2009 Posts: 574
Message Posted: 29/10/2011 17:31 | Join or Login to Reply | Message 10 of 16 in Discussion |
| If you can bake decent white sliced loaves not like the crap you get here, I will have 300 please Anything similar to Kingsmill will do fine. There are some things you just can't do without and thats one of them |
stellasstar1


Joined: 02/07/2008 Posts: 1519
Message Posted: 29/10/2011 18:24 | Join or Login to Reply | Message 11 of 16 in Discussion |
| Good luck Elaine, and just to let you know, someone came to pick up their order from Lamboussa, but you weren't their. I don't know if you can get n touch with her. Stella |
janjin


Joined: 10/04/2008 Posts: 488
Message Posted: 29/10/2011 18:45 | Join or Login to Reply | Message 12 of 16 in Discussion |
| Goo luck Elaine, Why not put directions on this thread - just in case future potential customer can't get the links? |
blakey1627


Joined: 30/01/2008 Posts: 137
Message Posted: 29/10/2011 19:55 | Join or Login to Reply | Message 13 of 16 in Discussion |
| Thanks Stella. All sorted with the customer, my brother did come down at 9am this morning and waited with the food that had been ordered. I worked til 10pm last nite just to restock the shop so there was no way I come come today. Take care Elaine |
Deniz1

Joined: 28/07/2009 Posts: 3829
Message Posted: 29/10/2011 21:01 | Join or Login to Reply | Message 14 of 16 in Discussion |
| Kingsmill? Plastic bread tastes like blotting paper. |
janjin


Joined: 10/04/2008 Posts: 488
Message Posted: 30/10/2011 12:25 | Join or Login to Reply | Message 15 of 16 in Discussion |
| Goo luck? Supposed to be GOOD LUCK ;) |
Wibow

Joined: 10/07/2011 Posts: 97
Message Posted: 30/10/2011 12:37 | Join or Login to Reply | Message 16 of 16 in Discussion |
| Elaine Will you be having things like fresh cream scones and fresh cream apple turnovers Thats two of the things i miss here |
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