need instructions on how to get to Errols

Buddygirl


Joined: 22/11/2010
Posts: 78

Message Posted:
11/02/2012 14:14

We have been told to try Errols resturant & instructed to go up the road opp Erdener I went to the top but saw no directions as told I would see, only to Rafters , can anyone help please ?

harita


Joined: 14/08/2008
Posts: 1343

Message Posted:
11/02/2012 14:42

Buddygirl ..



Go up the road from Erdener ..

T junction turn left (right to go to Rafters)

Immediately fork left ..

Cross roads straight on (car repair shop on left)

T junction turn left (cupcakes facing you)

Follow road round past 5 Fingers Restaurant ..

Keep to the right & up the steep hill ..

Straight on past the next road junction ..

Erols is 50 metres or so on the right ..

scoobydoo


Joined: 10/11/2008
Posts: 2434

Message Posted:
11/02/2012 14:55

Once in the village you will see small green and white signs on lamposts etc pointing you to Erols.



We have always enjoyed the food there but can only eat the main course due to the extras you also get.



Enjoy your meal.

cloggeddoug


Joined: 18/10/2010
Posts: 12

Message Posted:
11/02/2012 16:20

youll be lucky to get a table soon after being mentioned in todays daily mail.a good review of ncyprus too!

Buddygirl


Joined: 22/11/2010
Posts: 78

Message Posted:
11/02/2012 17:00

Thank you for the directions & have also got a table !! What a brilliant site this is !

marcosthechef



Joined: 30/11/2009
Posts: 646

Message Posted:
11/02/2012 18:15

If you get lost Erols number is 05338607016 call him and he will direct you too



Enjoy

Perry


Joined: 27/01/2007
Posts: 413

Message Posted:
11/02/2012 18:52

Try their sirloin steak - medium rare. They cook it over charcoal and it is absolutely fantastic. Thick cut like you get in the US (New York strip), it is the absolute best. (medium rare)



I remember a couple of years ago we went in the early afternoon to book a table. Erol was trimming the steaks to remove the sinew and fat by hand, I believe he still does this and you will taste the result. Sitting here in the freezing uk I am jealous, but looking forward to Easter, and Erol's Sirloin steak !

scoobydoo


Joined: 10/11/2008
Posts: 2434

Message Posted:
11/02/2012 19:30

I have to agree with you Perry but also I love his lamb sis. I have never been disappointed with the tenderness of the lamb as I have been in some places, but anything at Erols is cooked on the grill and is good.



mmmm ....... my tastebuds are watering!

rowlo



Joined: 12/10/2008
Posts: 4796

Message Posted:
11/02/2012 20:15

the fillet steak is also tops , enjoy .

Panchocat


Joined: 29/11/2009
Posts: 1333

Message Posted:
11/02/2012 22:31

His chicken shish is also wonderful but the fillet steak is the best on the island IMHO.

muffin


Joined: 03/07/2010
Posts: 83

Message Posted:
12/02/2012 11:42

Went last night - fab meal as always (top quality never varies) by lovely cosy log fire. Our favourite place, so nice to sit in a warm & comfortable restaurant in this cold weather.

Buddygirl


Joined: 22/11/2010
Posts: 78

Message Posted:
12/02/2012 16:42

Tried & tested , we found the place easily , thanks for the directions, food & ambiance was wonderful, we will definitely recommend it !!

Perry


Joined: 27/01/2007
Posts: 413

Message Posted:
12/02/2012 19:10

So glad you liked it Pam, it really is first rate for food and such a nice place. Be sure to go in the summer when the restaurant moves out onto the vine covered terrace overlooking the mountains - has a real 'taverna' atmosphere, just great !