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kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 15/03/2012 20:18 | Join or Login to Reply | Message 1 of 57 in Discussion |
| that will be opened in the name of the bar and restaurantınıza Ozankoy appreciate your help to put it. Type the name suggestions. thks |
horselover48
Joined: 09/09/2010 Posts: 65
Message Posted: 15/03/2012 20:35 | Join or Login to Reply | Message 2 of 57 in Discussion |
| How about "Here Today Gone Tomorrow" Dont be daft do your homework before investing a Lira |
martinD41
Joined: 06/09/2010 Posts: 3001
Message Posted: 15/03/2012 20:35 | Join or Login to Reply | Message 3 of 57 in Discussion |
| How about.."Here Today Gone Tomorrow" at least it has a familiar ring to it .. |
martinD41
Joined: 06/09/2010 Posts: 3001
Message Posted: 15/03/2012 20:37 | Join or Login to Reply | Message 4 of 57 in Discussion |
| msg2 bugger you beat me to it ... |
pjnxi
Joined: 12/02/2009 Posts: 167
Message Posted: 15/03/2012 21:09 | Join or Login to Reply | Message 5 of 57 in Discussion |
| E.M.P.T.Y. good restaurant name in trnc. |
rowlo
Joined: 12/10/2008 Posts: 4796
Message Posted: 15/03/2012 21:28 | Join or Login to Reply | Message 6 of 57 in Discussion |
| the sandwedge bar |
Brinsley
Joined: 04/04/2009 Posts: 6858
Message Posted: 15/03/2012 21:33 | Join or Login to Reply | Message 7 of 57 in Discussion |
| If a new restaurant cannot think up its own name, goodness knows what inspirational dishes will appear on the menu! Richard |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 15/03/2012 22:33 | Join or Login to Reply | Message 8 of 57 in Discussion |
| Please suggestions for a name for bar & Restaurant Please suggestions for a name for bar & restaurant. suggestions for the menu. British customers have a respect for ideas. What you want to see the contextual menu, type |
rowlo
Joined: 12/10/2008 Posts: 4796
Message Posted: 15/03/2012 23:09 | Join or Login to Reply | Message 9 of 57 in Discussion |
| if you do a good fillet steak , with plenty of chips , not the frozen ones i hasten to add , mushrooms , tomatoes , and beans , heinz of course , you wont go wrong , maybe put a soft yolke egg on there to ? good luck , ps , if you do the above , call it the steak out . |
Woodspeckie
Joined: 25/01/2009 Posts: 2263
Message Posted: 15/03/2012 23:13 | Join or Login to Reply | Message 10 of 57 in Discussion |
| I would have thought Ozankoy had enough restaurants. |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 15/03/2012 23:21 | Join or Login to Reply | Message 11 of 57 in Discussion |
| We will consider your thoughts and ideas. thks |
dalartokat
Joined: 14/04/2008 Posts: 734
Message Posted: 15/03/2012 23:53 | Join or Login to Reply | Message 12 of 57 in Discussion |
| Ozankoy Bar & Restaurant.........simples! |
cyprusmen
Joined: 20/03/2011 Posts: 336
Message Posted: 16/03/2012 00:31 | Join or Login to Reply | Message 13 of 57 in Discussion |
| How is BARD |
Sandford
Joined: 17/12/2011 Posts: 133
Message Posted: 16/03/2012 00:59 | Join or Login to Reply | Message 14 of 57 in Discussion |
| Give him a break guys, he is only asking for the views of his potential customers. I would propose "The Carob Tree" given its history within the area. |
oldshep
Joined: 02/11/2008 Posts: 609
Message Posted: 16/03/2012 07:10 | Join or Login to Reply | Message 15 of 57 in Discussion |
| how about Fat Mamma,s doing big plate meals ,like the Hungry Horse in Uk good value meals alway brings iin the customers look at Mambo ,s keep it simple , small menu but good stuff , and look after your customer base , |
straitasadie
Joined: 14/09/2009 Posts: 450
Message Posted: 16/03/2012 09:14 | Join or Login to Reply | Message 16 of 57 in Discussion |
| i would stick with liaisons. |
swyflot
Joined: 07/11/2008 Posts: 916
Message Posted: 16/03/2012 09:58 | Join or Login to Reply | Message 17 of 57 in Discussion |
| Brigadoon ? |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 16/03/2012 09:59 | Join or Login to Reply | Message 18 of 57 in Discussion |
| Find the name Win dinner. |
Ozangirl
Joined: 03/09/2010 Posts: 145
Message Posted: 16/03/2012 10:36 | Join or Login to Reply | Message 19 of 57 in Discussion |
| There is already a "Carob Tree" restaurant in Tatlisu. If you are opening in the old Liaison's site, good luck, let's hope you get it right as it's a nice place to sit in the summer! Could be a fab little bar/restaurant with the right people running it. I hope you make a good go of it. |
islandgirl
Joined: 12/09/2009 Posts: 302
Message Posted: 16/03/2012 10:45 | Join or Login to Reply | Message 20 of 57 in Discussion |
| I would have thought a menu/style would have come first with a name to follow? What sort of food do you intend to do? |
fryingpan
Joined: 10/01/2012 Posts: 80
Message Posted: 16/03/2012 10:57 | Join or Login to Reply | Message 21 of 57 in Discussion |
| DEED'S....NOT WORDS |
Groucho
Joined: 26/04/2008 Posts: 7993
Message Posted: 16/03/2012 11:24 | Join or Login to Reply | Message 22 of 57 in Discussion |
| Kibris Kitchen |
birdman
Joined: 20/09/2010 Posts: 690
Message Posted: 16/03/2012 11:28 | Join or Login to Reply | Message 23 of 57 in Discussion |
| And there you have it above. "The Frying pan !" |
Barbarians
Joined: 22/10/2009 Posts: 71
Message Posted: 16/03/2012 11:29 | Join or Login to Reply | Message 24 of 57 in Discussion |
| 1. Templars Retreat 2. Saracens Head !!!!! 3. Crusaders Lodge |
TaLKalot
Joined: 10/01/2012 Posts: 31
Message Posted: 16/03/2012 12:38 | Join or Login to Reply | Message 25 of 57 in Discussion |
| 1. The Meeting Place 2. Ozankoy Tryst 3. Connections / Connexions 4. The Get-together 5. Encounters 6. Assignations 7. Happenstance 8. Food Junction 9. Chow Station 10. Cuisine 'n' Company |
MaydaDevin
Joined: 07/03/2012 Posts: 21
Message Posted: 16/03/2012 13:04 | Join or Login to Reply | Message 26 of 57 in Discussion |
| "Jolly Burp" |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 16/03/2012 17:34 | Join or Login to Reply | Message 27 of 57 in Discussion |
| Let a contest. name selected will win dinner for 2 people. !!!!!!!! |
crofter
Joined: 16/12/2008 Posts: 1035
Message Posted: 16/03/2012 17:51 | Join or Login to Reply | Message 28 of 57 in Discussion |
| Why not call it The KAZAFANA Restaurant. |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 16/03/2012 18:12 | Join or Login to Reply | Message 29 of 57 in Discussion |
| good but, kazafana people ask agrees |
Ed1957
Joined: 03/09/2011 Posts: 377
Message Posted: 16/03/2012 19:13 | Join or Login to Reply | Message 30 of 57 in Discussion |
| I think this device has been used before. they don't care what name you suggest, but with each one you push it back to the top! yes.... so have I |
crofter
Joined: 16/12/2008 Posts: 1035
Message Posted: 16/03/2012 19:16 | Join or Login to Reply | Message 31 of 57 in Discussion |
| What do you mean Kibristasatis - please explain what you mean at 29 ?????? |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 16/03/2012 19:34 | Join or Login to Reply | Message 32 of 57 in Discussion |
| meen Kazafana people, so let's ask the people who live there, what you think kazafana name. |
crofter
Joined: 16/12/2008 Posts: 1035
Message Posted: 16/03/2012 19:47 | Join or Login to Reply | Message 33 of 57 in Discussion |
| Ozankoy, as you know was used to be called Kazafana, so why not call it this name? |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 16/03/2012 22:52 | Join or Login to Reply | Message 34 of 57 in Discussion |
| What do you think about the menu. What would you like to be on the menu |
MrOmer
Joined: 07/03/2012 Posts: 3
Message Posted: 16/03/2012 23:05 | Join or Login to Reply | Message 35 of 57 in Discussion |
| the lıons den |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 18/03/2012 23:28 | Join or Login to Reply | Message 36 of 57 in Discussion |
| back to top |
xylle
Joined: 01/02/2012 Posts: 92
Message Posted: 19/03/2012 07:03 | Join or Login to Reply | Message 37 of 57 in Discussion |
| how about.....COME DINE WITH ME Bar and restaurant i think is sounds good and diff |
spicechef
Joined: 01/03/2012 Posts: 7
Message Posted: 19/03/2012 07:19 | Join or Login to Reply | Message 38 of 57 in Discussion |
| Here is my suggestion : Sitrus - Citrus Olives Ciliantro Basil John Dory - if you could find this fish Sea bass - if you could find this fish Langoustine Burgandy Pearl Harbor The golden Quest The great wall Blue Breeze zucchini Butternut squash (Pumpkin) Mangitera (Mango) Green Coconut Breeze Bay Plates and beers Euro Hut Nuts & Spices Cob & Margarine Euro - A (European and asian cuisines) Spice Market Cafe diablo Silk Route ( Far east traveling route) The Terrace Sky Bar & Restaurant The cafe at the club The Tides Six Degrees F9 - Fusion 9 F5 - Fusion 5 Chef Hands Taste of Europe Spectra Some of them are existed in other parts of the world and some of then are not ,if you want more names let me know with the concept ,location,decor & the food you are plan to serve in your restaurant..... you can contact me at chef_de_cuisine15@yahoo.com |
pacos
Joined: 16/08/2009 Posts: 119
Message Posted: 19/03/2012 13:07 | Join or Login to Reply | Message 39 of 57 in Discussion |
| One and only Restaurant Friendly Restaurant Bocco Locco Restaurant-( translated Little Crazzy Restaurant) Sundowner Restaurant |
efendioliver
Joined: 29/07/2008 Posts: 545
Message Posted: 19/03/2012 14:27 | Join or Login to Reply | Message 40 of 57 in Discussion |
| cross between and indian and greek restaurant "POPPADOMOPOLIS" |
Seasider
Joined: 16/09/2008 Posts: 69
Message Posted: 19/03/2012 15:46 | Join or Login to Reply | Message 41 of 57 in Discussion |
| All Seasons |
Seasider
Joined: 16/09/2008 Posts: 69
Message Posted: 19/03/2012 15:53 | Join or Login to Reply | Message 42 of 57 in Discussion |
| Message 41 Suggestion cos food should vary by season with grilled meats and fish with salad in summer and stews and wholesome puddings (eg spotted dick) in winter. Also to be different keep bottles of wine at very reasonable prices. |
bazzagirl
Joined: 09/05/2010 Posts: 525
Message Posted: 19/03/2012 20:50 | Join or Login to Reply | Message 43 of 57 in Discussion |
| call it Sozzlers because the Brits luv to be sozzled, crap food and plenty of booze and ur onto a winner !! |
martinD41
Joined: 06/09/2010 Posts: 3001
Message Posted: 19/03/2012 20:59 | Join or Login to Reply | Message 44 of 57 in Discussion |
| Msg 43 So basically like every other Restaurant on the Island..Oh for some cultured English, It would make a nice change, but then again , some of us came to make money,(Bank Interest) and some came because they have none .. |
Ed1957
Joined: 03/09/2011 Posts: 377
Message Posted: 19/03/2012 21:00 | Join or Login to Reply | Message 45 of 57 in Discussion |
| I suggest maybe not bocco loco, does not go down well in Turkish But still may be approrpriate |
steveafc
Joined: 12/12/2008 Posts: 405
Message Posted: 19/03/2012 21:51 | Join or Login to Reply | Message 46 of 57 in Discussion |
| how about otuz bir ? :P |
bertieboss
Joined: 22/07/2011 Posts: 149
Message Posted: 20/03/2012 02:59 | Join or Login to Reply | Message 47 of 57 in Discussion |
| How about "Just like the others" |
spicechef
Joined: 01/03/2012 Posts: 7
Message Posted: 20/03/2012 06:46 | Join or Login to Reply | Message 48 of 57 in Discussion |
| I think some names related to "Olives" or "Citrus" would be better. Here is some Info from the web """"""""""""Olives, carobs and lemons are considered to be important assets for the villagers. The main profit-making economic item is the olive and olive oil. The village has its own oil mill which works constantly to introduce pure olive oil to the market. The Carob harvest also enables the production of 'PEKMEZ" Syrup. The lemons of Ozanköy have a very special aroma. During my visit I was given some lemons from which we made lemonade and it was very delicious. All Cypriots love to make recipes at home with olive oil, pekmez and lemon juice.""""""""""""" |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 20/03/2012 22:06 | Join or Login to Reply | Message 49 of 57 in Discussion |
| Thank you for all your suggestions and ideas. This bar and restaurant will open for you Please let your requests for the menu. |
rowlo
Joined: 12/10/2008 Posts: 4796
Message Posted: 20/03/2012 22:46 | Join or Login to Reply | Message 50 of 57 in Discussion |
| smoked lobster ? |
Ed1957
Joined: 03/09/2011 Posts: 377
Message Posted: 20/03/2012 22:53 | Join or Login to Reply | Message 51 of 57 in Discussion |
| I think we have done enough advertising how about Cheap Skate |
Brinsley
Joined: 04/04/2009 Posts: 6858
Message Posted: 20/03/2012 23:43 | Join or Login to Reply | Message 52 of 57 in Discussion |
| Msg 50 'The TL € £ $ Gamble' ! Richard |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 21/03/2012 00:21 | Join or Login to Reply | Message 53 of 57 in Discussion |
| showing interest and suggestions, has won us discounts. Names will be saved. your restaurants and bars welcome Everything is fresh and cheap. how about 'makarna bulli ' |
brother
Joined: 29/01/2010 Posts: 446
Message Posted: 21/03/2012 21:47 | Join or Login to Reply | Message 54 of 57 in Discussion |
| Hmm this is quite interesting. I suggest that the following names will attract a set of clientele that you can target specifically for their unique requiremnts : 1. Essex Platter 2. Fırından 3. Home From Home Alternatively you could take a risk with: 1. Bişmemiş 2. Acı Biber 3. Grub Up |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 21/03/2012 22:03 | Join or Login to Reply | Message 55 of 57 in Discussion |
| back to top |
kibristasatis
Joined: 08/01/2012 Posts: 45
Message Posted: 21/03/2012 22:22 | Join or Login to Reply | Message 56 of 57 in Discussion |
| will suggest to you. The concept of this restaurant, only the British people and the people of Cyprus would like to make specialty dishes. How about you. |
pacos
Joined: 16/08/2009 Posts: 119
Message Posted: 22/03/2012 13:08 | Join or Login to Reply | Message 57 of 57 in Discussion |
| Interoriental Five Fingers Cyprus Queen |
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